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Sesame Garlic Ramen Noodles

A quick and easy dish that combines a delightful fusion of flavors with sesame, garlic, and a hint of spice, making it perfect for any meal.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Lunch, Main Course
Cuisine: Asian, Japanese
Calories: 375
Ingredients Method Notes

Ingredients
  

Noodle Ingredients
  • 8.5 oz dried noodles Choose your favorite type of ramen noodles for a chewy texture.
  • 2 green onions (green parts only) Adds a fresh, crisp taste and vibrant color.
Sauce Ingredients
  • 4 tablespoon tahini Offers a luxurious base for the sauce.
  • 2.5 tablespoon lime juice (about 1 lime) Gives the dish a bright, zesty kick.
  • 3 tablespoon low-sodium soy sauce Adds umami flavor.
  • 1.5 tablespoon sesame oil Fragrant and aromatic.
  • 1 tablespoon Sriracha sauce For heat; adjust to your preference.
  • 1.5 tablespoon brown sugar Balances the savory flavors.
  • 2-3 tablespoon water To thin the sauce as needed.
  • 2 garlic cloves Provides a robust flavor.
  • ½ inch ginger (1 teaspoon grated) Warm, spicy notes complement the other ingredients.
  • 1 tablespoon sesame seeds Toasted for added crunch.

Method
 

Preparation
  1. Boil water in a pot for the noodles.
  2. In a small bowl, combine tahini, lime juice, soy sauce, sesame oil, Sriracha, and brown sugar.
  3. Add the minced garlic and grated ginger to the sauce mixture.
Cooking
  1. Heat the sauce in the microwave for one minute.
  2. Once the water is boiling, add the dried noodles and cook according to package instructions.
  3. Whisk the sauce after heating, adding water to reach desired consistency.
  4. Chop the green onions, saving some for garnish.
  5. Drain and rinse the noodles, then return to the pot.
  6. Toss the noodles with the sauce and mix in most of the green onions and sesame seeds.
  7. Transfer the noodles to a container to chill, or reheat on the stovetop if serving warm.
Serving
  1. Serve the noodles in bowls, garnished with reserved green onions and sesame seeds.

Notes

For intense flavor, toast sesame seeds before use. Add vegetables for extra nutrition.