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Crockpot Sloppy Joe Casserole

A delightful blend of sloppy joes and casserole, perfect for busy families seeking a satisfying meal.
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Prep Time 15 minutes
Cook Time 1 hour 30 minutes
Total Time 1 hour 45 minutes
Servings: 6 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 450
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 1 pound ground beef Adds a rich, juicy flavor.
  • 1 yellow onion (diced) Provides a sweet and tangy essence.
  • 1/2 green bell pepper (diced) Offers a fresh and crispy texture.
  • 30 ounces sloppy joe sauce Ready-made for convenience.
  • 10.5 ounces cheddar cheese soup Enhances the lusciousness of the dish.
  • 16 ounces pasta Choose your favorite type.
  • Salt and pepper to taste Essential for flavor enhancement.
  • 1 teaspoon garlic powder Adds aromatic kick.
  • 1.5 cups shredded cheese Melts perfectly on top.

Method
 

Preparation
  1. Brown the ground beef in a large skillet over medium heat. Add diced onion and bell pepper. Season with salt, pepper, and garlic powder. Cook until the onions are translucent. Drain excess grease.
  2. In the crockpot, add dry pasta, sloppy joe sauce, and cheddar cheese soup. Stir in the cooked ground beef mixture until well combined.
Cooking
  1. Set your crockpot to cook on high for one hour. Halfway through, stir in ½ cup of shredded cheese.
  2. After one hour, sprinkle the remaining shredded cheese on top and continue to cook for an additional 30 minutes, or until noodles are tender and cheese is bubbly.
Serving
  1. Scoop generous portions and serve. Enjoy the cheesy, meaty goodness!

Notes

For added spice, mix in diced jalapeños or cayenne pepper. For a vegetarian option, use plant-based crumbles and vegetable broth. Experiment with different pasta types for variety. Watch the cooking time on gluten-free pasta.