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Air Fryer Philly Cheesesteak Egg Rolls

A delightful twist on a beloved classic, these crispy egg rolls are filled with juicy steak, sautéed onions, green bell peppers, mushrooms, and creamy provolone cheese.
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Prep Time 20 minutes
Cook Time 8 minutes
Total Time 28 minutes
Servings: 8 servings
Course: Appetizer, Snack
Cuisine: American, Comfort Food
Calories: 250
Ingredients Method Notes

Ingredients
  

For the Filling
  • 1.5 pounds cooked steak, thinly sliced Use thinly sliced steak for even cooking.
  • 1 medium onion, thinly diced Provides sweetness to the filling.
  • 1 medium green bell pepper, thinly diced Adds freshness and color.
  • 1 cup chopped mushrooms Provides an earthy aroma.
  • 1-2 tablespoons butter For richness.
  • 8 slices provolone cheese, halved Creamy and melty.
For the Egg Rolls
  • 16 pieces egg roll wrappers Crispy and golden when fried.

Method
 

Sauté the Vegetables
  1. Melt 1-2 tablespoons of butter in a cast-iron skillet over medium heat.
  2. Add the diced onion, green bell pepper, and chopped mushrooms.
  3. Sauté until the onions become translucent.
Assemble the Egg Rolls
  1. Lay the egg roll wrappers on a clean, flat surface.
  2. Scoop a portion of the sautéed steak and vegetables into the center of each wrapper.
  3. Place a half slice of provolone cheese on top.
  4. Fold the sides inward and roll from the bottom up, tucking in the sides.
  5. Wet the top corner of the wrapper lightly with water to seal it shut.
Air Fry the Egg Rolls
  1. Preheat your air fryer for about 5 minutes.
  2. Spray the basket with cooking spray to prevent sticking.
  3. Arrange the egg rolls with space in between for even cooking.
  4. Lightly brush oil over each side of the rolls.
  5. Set air fryer to 390°F and cook for 4 minutes.
  6. Flip the egg rolls and cook for another 4 minutes.
  7. If not crispy enough, add 2 more minutes.
Serve Hot
  1. Remove from the air fryer and let cool slightly before serving.
  2. Enjoy while they are still hot!

Notes

Use thinly sliced steak for best results. Experiment with spices like garlic powder or hot sauce. Don't overcrowd the air fryer for optimal crispiness.